Cream Ale is an early 20th century American style similar to lager. They often added corn to the grain bill, but we use oats for a fuller mouth feel. Cream Ale is a crisp, accessible golden beer with low hop character and a clean finish.

ABV: 4.3%

IBU: 32

Colour: Mostly clear gold with white foam, great retention and lace

BJCP: 1C. Cream Ale

Ingredients: English Golden Promise and American Pale malts with oats; American Chinook and English Northdown hops; American Ale yeast