This dark, silky stout has deep roast character and a subtle spicy, woodsy hop note. Slightly sweet, it drinks in between an English sweet stout and an Irish dry stout. Oats impart a lush mouth feel.
ABV: 5.7%
IBU: 35
Colour: Near-opaque black with a reddish hue and creamy off-white foam
BJCP: 16B. Oatmeal Stout
Ingredients: English and American Pale malts with various roast malts and oats; English Fuggles hops; London ESB Ale yeast.